Who We Are?
INTRODUCTION
“Nutrixeric was born out of a passion for the rich, diverse produce of Assam and a desire to share these incredible flavors with the world. Our journey began with a simple idea: to make the unique and nutritious fruits, vegetables, and herbs of Assam easily accessible to everyone while supporting the communities that cultivate these treasures.”
OUR ROOTS
“Assam, a region renowned for its lush landscapes and fertile soil, is home to a variety of indigenous produce that is both delicious and highly nutritious. From the hottest Bhut jolokia to the aromatic Kaji Nemu, each product we offer is a testament to the rich traditional heritage of this region.”
THE BEGINNING
FOUNDER'S COLUMN: OUR JOURNEY WITH HYFOOD
Nutrixeric started with a goal to produce and preserve a nutritious heritage. Growing up hearing about indigenous fruits, vegetables, and herbs from our Grandparents and parents, we noticed these local treasures slowly disappearing from everyday diets.
Driven by a passion for preserving the natural bounty of Assam, we founded Nutrixeric. Our mission is to reintroduce these nutritious and flavorful ingredients to the world in a more scientific way, promoting sustainability and supporting local communities.
Join us in celebrating rich flavours and supporting a healthier, more vibrant future together.
WHAT WE WANT TO ACHIEVE
OUR VISION
Our vision lies in the 3P’s: Planet, People, and Plate.
Planet: We are committed to promoting sustainable and circular ecomony model to protect and preserve our local produce for future generations.
People: We aim to empower local and indigenous communities by ensuring fair trade practices and providing support that enhances their livelihoods and preserve traditional food system.
Plate: We strive to offer high-quality, nutritious, and flavorful products that make healthy eating convenient and accessible for everyone.
OUR MISSION
“To inspire and nurture healthier lives by bringing the rich flavors and nutrition of indigenous produce to every table – one person, one meal, and one community at a time.
Making healthy eating accessible and fun all the time.